With all of the active and engaging lessons and workshops included in our programme, our students require plenty of nutritious food to fuel their minds and bodies.
At Stover we provide three meals a day consisting of a variety of healthy foods which satisfy everyone. We aim to use fresh food as much as possible which means our menus are not only delicious, but also seasonally based.
We offer a wide choice of hot and cold foods at each meal, with an abundance of fresh fruit, vegetables and salads. We also offer fresh fruit during morning break for a healthy snack in the dining room. At Stover, we cater to special dietary requirements such as dairy and gluten free and allergies.
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